Nong Lam University – HCMC VNEN
Nong Lam University – Ho Chi Minh City
Faculty of Chemical Engineering and Food Technology
Khoa Công nghệ hóa và thực phẩm

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Department of Postharvest Technology and Food Engineering

24 Sep 2021 · 13 views

MSc. LÊ THỊ THANH
 
 
Department:
Postharvest Technology and Food Engineering
 
 
Email:
lethanh@hcmuaf.edu.vn
 
 
Office:
Room 101, Pilot of Fruit and Vegetables Presevation and Processing
 
 
Position:
Chairman of CEFT Union Faculty
 
 
Research area:
Fruit and vegetable product development: Fresh-cut products, dried products, fermented fruit juice, fruit jam
Fruit and vegetable preservation
 
 
Course:
Fruit and vegetable processing technology
Fruit and vegetable postharvest technology
Beverage Technology
 
 
Curriculum vitae:

 

 

  

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