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Assoc.Prof.Dr. LÊ TRUNG THIÊN
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Department:
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Postharvest Technology and Food Engineering
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Email:
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le.trungthien@hcmuaf.edu.vn
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Office:
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Room 101, Cam Tu Building
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Position:
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Head of Dep. PTFE
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Research area:
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Extraction of bioactive phytochemicals from herbs and other plant materials for natural preservatives, traditional medicines, and for being used as ingredients in processing of functional & supplement foods
Development of cow milk products and plant-based milk products
Development of yogurt products, smoked meat and fish products, sausages, fermented meats
Development of dried food products
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Course:
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Food Engineering 2 (Food processing)
Milk and Dairy Product Technology
Meat Technology
Novel Technologies in Food Processing
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Curriculum vitae:
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Page count: 2647
