MSc. LÊ THỊ PHƯỢNG LINH
 
 
Department:
Food Microbiology and Product Development
 
 
Email:
linh.lethiphuong@hcmuaf.edu.vn
 
 
Office:
Room 208, Cam Tu Building
 
 
Position:
Lecturer
 
 
Research areas:
Applied Food Microbiology
Food Safety
 
 
Courses:
General Microbiology
Food Microbiology Analysis
Food Safety and Hygiene
Food Microbiology Laboratory
 
 
Curriculum vitae:

 

 

 

 

 

 

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