Official University Admission Plan 2022 
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For more ore details, please click: ts.hcmuaf.edu.vn/
The Major of Food Technology was allowed to open according to the decision of the Ministry of Education and Training at No. 5435/KHTC dated 11/08/1995.
* Number od enrollments: 200-300 students per year.
* Study Duration: 4 years.
* Number od credits: 150 credits.
* Including 3 specialized majors:
1. Preservation and Processing of Agricultural & Food Products
2. Preservation and Processing of Agricultural & Food Products and Food Microbiology
3. Preservation and Processing of Agricultural & Food Products and Human Nutrition
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